Professional Food Safety Excellence

Comprehensive food safety consulting, quality assurance, and compliance services to protect your business and customers

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Your Trusted Food Safety Partner

Food Diligence has been serving the food industry for over 15 years, providing expert consulting services that ensure compliance with the highest food safety standards. Our certified professionals bring extensive experience from restaurant chains, food manufacturing, and regulatory agencies.

We understand that food safety isn't just about complianceβ€”it's about protecting your customers, your reputation, and your business. Our comprehensive approach combines thorough assessments, practical solutions, and ongoing support to create a culture of food safety excellence.

From HACCP implementation to staff training, we provide the expertise and guidance you need to maintain the highest standards of food safety and quality assurance in your operations.

Professional food safety inspection

Our Professional Services

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Food Safety Audits

Comprehensive assessments of your food safety systems, identifying risks and providing actionable recommendations for improvement.

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HACCP Implementation

Expert guidance in developing and implementing Hazard Analysis Critical Control Points systems tailored to your specific operations.

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Staff Training Programs

Customized training programs for your team, covering food safety protocols, hygiene practices, and regulatory compliance.

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Compliance Consulting

Stay current with evolving regulations and ensure your business meets all local, state, and federal food safety requirements.

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Quality Assurance

Develop robust quality control systems that maintain consistency and excellence in your food products and services.

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Crisis Management

Emergency response planning and support for food safety incidents, helping you manage risks and protect your reputation.

Why Choose Food Diligence

Certified Experts

Our team holds advanced certifications in food safety and has extensive industry experience.

Proven Results

Over 500 successful implementations with 99% client satisfaction and zero major violations post-consultation.

Cost Effective

Our services typically pay for themselves through reduced waste, improved efficiency, and avoided penalties.

Ongoing Support

We provide continuous support and updates to ensure your food safety systems remain current and effective.

Industry Expertise

Specialized knowledge across restaurants, catering, food manufacturing, and retail food operations.

Rapid Response

Emergency consultation available within 24 hours for critical food safety situations.

What Our Clients Say

Food Diligence transformed our restaurant's food safety program. Their thorough audit identified issues we didn't even know existed, and their training program got our entire staff on the same page. We passed our health inspection with flying colors!
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Maria Rodriguez

Restaurant Owner, Chicago

The HACCP implementation was seamless and their ongoing support has been invaluable. Our food costs decreased by 15% due to better inventory management and waste reduction. Highly recommend their services.
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David Johnson

Food Service Director

Professional, knowledgeable, and thorough. Food Diligence helped us navigate complex regulations and implement systems that actually work in our fast-paced environment. Their crisis management support was exceptional.
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Sarah Kim

Operations Manager

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Contact Information

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Address:
1247 North Wells Street, Suite 302
Chicago, IL 60610, USA
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Business Hours:
Monday - Friday: 8:00 AM - 6:00 PM
Emergency consultation: 24/7